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Crispy Oven Sweet Potato Fries

By chef_883011ed Added about 2 months ago Updated about 2 months ago
Easy Side Prep: 10 mins Cook: 25 mins Total: 35 mins Serves 4

Ingredients (for 4 servings)

  • 2.0 unit Sweet Potatoes, Cut Into Wedges
  • 2.0 tbsp Olive Oil
  • 0.5 tsp Salt
  • 0.5 tsp Garlic Powder
Note: Items with are common pantry items.

Instructions


1. Preheat oven to 425°F.

2. Toss sweet potato wedges with olive oil, salt, and garlic powder.

3. Spread in a single layer on a baking sheet.

4. Bake 20-25 minutes, flipping halfway, until golden and crispy.

Nutrition Estimates (*estimated per serving)

65.0
Calories
1.2g
Protein
15.1g
Carbs
0.1g
Fat
2.3g
Fiber
3.2g
Sugar
Nutrition information is estimated based on ingredient data and will vary depending on preparation methods, portion size, and specific brands used.

Ratings

0/5 (0 ratings)

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